Applesauce Spice Bars
- Reviews 2
Ready In: 45 mins
Serves: 48
Ingredients
- cooking spray
- 1 cup granulated sugar
- 1 cup firmly packed brown sugar
- 1 cup margarine, softened
- 2 cups sweetened applesauce
- 1⁄2 cup low-fat buttermilk
- 4 eggs
- 4 cups unbleached all-purpose flour
- 2 cups oats, quick-cooking
- 2 teaspoons baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 cup semisweet chocolate morsel
- 1⁄2 cup chopped walnuts
- 1⁄2 cup raisins (optional)
- glaze
- 2 1⁄4 cups confectioners' sugar
- 1⁄4 cup reduced-fat milk (2%)
- 2 tablespoons margarine, softened (2 tbsp = 1/4 stick)
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
Directions
- Preheat oven to 350°F Spray 15x10x1-inch baking pan with baking spray.
- Beat granulated sugar, brown sugar and 1 cup margarine in large bowl with electric mixer on medium-high speed until well blended.
- Add applesauce, buttermilk and eggs; mix well.
- Add flour, oats, baking soda, salt, 1 teaspoon cinnamon and the nutmeg; beat until well blended.
- Stir in chocolate morsels and nuts. Add raisins, if desired.
- Spread in prepared pan.
- Bake 25 minutes, or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack.
- GLAZE:
- Beat confectioners' sugar, milk, 2 tablespoonsmargarine, 1 teaspoon cinnamon and the vanilla in small bowl with electric mixer on medium speed until well blended.
- Spread over dessert.
- Let stand until glaze is firm.
- Cut into 48 bars to serve.
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