Applesauce Puffs
Ready In: 22 mins
Yields: 12-18 puffs
Ingredients
- 2 cups biscuit mix
- 1⁄4 cup sugar
- 1⁄2 teaspoon cinnamon
- 3⁄4 cup applesauce
- 3 tablespoons milk
- 1 egg, slightly beaten
- 2 tablespoons salad oil
- 2 tablespoons melted butter (or margarine)
- 1⁄4 teaspoon cinnamon
- 1⁄4 cup sugar
Directions
- Combine biscuit mix, ¼ cup sugar and ½ teaspoon cinnamon.
- Add applesauce, milk, egg and oil. Mix until moistened.
- Fill greased 2” muffin pans two-thirds full.
- Bake in 400 degree oven 12 minutes or until done. Cool slightly; remove.
- Dip tops in melted butter (or margarine), then in ¼ cup sugar mixed with ¼ teaspoon cinnamon. Makes 12 to 18 puffs.
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