Applesauce Pork Roast

Juicy and delicious.

• Ready In: 2 hrs 50 mins
• Serves: 10

Ingredients

• 3  lbs boneless pork loin roast
•  salt and pepper
• 2  tablespoons  vegetable oil
• 1  cup applesauce
• 3  tablespoons Dijon mustard
• 1  tablespoon honey
• 3  sprigs fresh rosemary

Directions

1. Salt and pepper the roast on all sides.
2. Brown the roast on all sides in the oil, in a large skillet.
3. Place the roast on a rack in a shallow roasting pan.
4. In a small bowl, add the applesauce, mustard, and honey; stir to combine.
5. Spread the mixture over the roast.
6. Place rosemary sprigs on top of the roast.
7. Bake, uncovered, at 350 degrees for 1 hour 45 minutes to 2 hours 30 minutes or until a meat thermometer reads 160 degrees.
8. Remove from oven and let rest for 10 minutes before slicing.