Applesauce Pie
- Reviews 1
Ready In: 1 hr 10 mins
Serves: 8
Ingredients
- 2 1⁄2 cups applesauce
- 1 cup raisins
- 1 cup brown sugar
- 2 tablespoons butter
- 1⁄4 teaspoon salt
- 3 eggs
- 1⁄4 cup sugar
- 1⁄4 cup flour
- 1⁄8 teaspoon cinnamon
- 2 tablespoons butter, softened
Directions
- Cook applesauce, raisins and brown sugar slowly for 20 minutes.
- Add butter and salt.
- Cool.
- Beat eggs and add to mixture.
- Pour into pie shell.
- Bake at 375 for 20 minutes.
- Mix sugar, flour, cinnamon and softened butter with a pastry blender.
- Sprinkle on top.
- Continue to bake another 20 minutes or until golden brown.
- Cool before serving.
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