Applesauce Pancakes
Ready In: 35 mins
Serves: 10-12
Yields: 1 pancake
Ingredients
- 1 cup flour
- 1⁄4 teaspoon salt
- 1 1⁄2 teaspoons baking powder
- 1 tablespoon melted butter
- 1⁄2 cup milk
- 1 beaten egg
- 1⁄2 teaspoon vanilla
- 1 1⁄4 cups applesauce
Directions
- Sift flour, salt and baking powder into a medium mixing bowl. Combine butter, milk and egg. Stir into dry ingredients. Add vanilla and applesauce; beat well. Spoon batter into a hot, well-greased griddle, enough batter to applesauce pancakes about 4 inches in diameter. **Freezes Well**.
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