Apples Au Gratin

This dish is similiar to a pineapple casserole or an apple crisp. I serve it as a dessert, a side dish with chicken or ham or as a brunch/breakfast dish. My kids LOVE it....

• Ready In: 50 mins
• Serves: 4-6

Ingredients

• 2  lbs granny smith apples, peeled and sliced
• 1⁄2 cup raisins
• 1⁄2 teaspoon cinnamon
• 1⁄4 cup lemon juice
• 3⁄4 cup brown sugar, packed
• 1⁄2 cup flour
• 1⁄8 teaspoon salt
• 1⁄4 cup butter, softened
• 1  cup sharp cheddar cheese, grated

Directions

1. In a well buttered one quart casserole dish, arrange your apple slices.
2. Sprinkle the apple slices with raisins, cinnamon and lemon juice.
3. In a small bowl, combine the brown sugar, flour, salt, butter and cheese.
4. Sprinkle this mixture over the apples.
5. Bake at 350 for 30 minutes or until apples are tender.