Applebees Boneless Buffalo Wings Recipe

I got this recipe from an ask.com forum. I love these wings and they taste SO good!

• Ready In: 30 mins
• Serves: 2-4
• Yields: 12 wings

Ingredients

• 1  cup flour
• 2  teaspoons salt
• 1⁄2 teaspoon black pepper
• 1⁄4 teaspoon cayenne pepper
• 1⁄4 teaspoon paprika
• 1  egg
• 1  cup milk
• 2  chicken breast fillets
• 4 -6  cups  vegetable oil
• 1⁄4 cup  hot sauce (or more per ones taste)
• 1  tablespoon margarine

Directions

1. Combine flour, salt, peppers and paprika in a medium bowl. In a small bowl, whisk together milk and eggs. Slice each chicken breast into 6 pieces. Preheat between 4 to 6 cups of vegetable oil in a deep fryer to 375 degrees F.
2. One or two at a time, dip each piece of chicken into the egg mixture, then into the breading; then repeat the process so each piece of the chicken is coated twice. When all chicken pieces have been breaded, arrange them on a plate and chill for 15 minutes
3. When the chicken is done chilling, drop each piece into the hot oil and fry for 5 to 6 minutes or until each piece has browned.
4. As the chicken fries, combine the hot sauce and margarine in a small bowl. Microwave sauce for 20 to 30 seconds or just until the margarine is melted, then stir to combine or Combine the hot sauce and margarine in a small saucepan over low heat and stir until margarine is melted and ingredients are blended
5. When chicken pieces are done frying, remove them to a plate lined with a couple paper towels. Place the chicken pieces into a covered container such as a large jar with a lid. Pour the sauce over the chicken in the container, cover, and then shake gently until each piece of chicken is coated with sauce
6. Pour the chicken onto a plate and serve with bleu cheese dressing and 3 inch celery stalk pieces on the side.