Apple-Tarragon Vinaigrette

From Coastal Living.

• Ready In: 10 mins
• Yields: 2 cups

Ingredients

• 1  granny smith apple, peeled and diced
• 2⁄3 cup apple cider vinegar
• 2  teaspoons sugar
• 1  garlic clove, minced
• 1  tablespoon  fresh tarragon leaves
• 1⁄4 teaspoon fresh coarse ground black pepper
• 1  tablespoon honey
• 1  tablespoon Dijon mustard
• 1  green onion, minced
• 1⁄4 teaspoon kosher salt
• 2⁄3 cup olive oil

Directions

1. Combine apple and next 5 ingredients in a skillet.
2. Bring mixture to a boil; reduce heat to low, cover, and simmer 5 minutes or until apple is tender.
3. Transfer mixture to a blender. Add honey and next 3 ingredients; purée until smooth.
4. While blender is running, slowly add oil until well blended. Cool before serving.