Apple-Spice Cake

An apple spice cake; using only 4 ingredients.

• Ready In: 55 mins
• Serves: 10-12
• Yields: 1 10-inch bundt cake

Ingredients

• 1 (18 1/4ounce) box  spice cake mix
• 1 (21 ounce) can  apple pie filling
• 2  eggs, beaten
• 1⁄3 cup  chopped walnuts or 1⁄3 cup pecans
•  vanilla ice cream (optional)

Directions

1. In a large mixing bowl, combine all ingredients; mix throughly with a spoon.
2. Make sure lumps from the cake mix, are broken up.
3. Pour into a greased and floured 10-inch bundt pan.
4. Bake at 350 degrees for 50 minutes.
5. Cool for 20 minutes, before removing cake from pan.
6. Delicious when served slightly warm, with vanilla ice cream.