Apple Raisin Pinwheels

This probably came from a Bisquick source.

• Ready In: 38 mins
• Serves: 12

Ingredients

• 2 1⁄2 cups biscuit mix
• 3  tablespoons butter, melted
• 3  apples, peeled and chopped
• 1⁄2 cup  nuts, chopped
• 1⁄2 cup raisins
• 1  tablespoon sugar
• 1⁄4 teaspoon cinnamon
• 6  tablespoons molasses, divided

Directions

1. Make baking powder biscuit dough according to package directions.
2. Knead on a floured board for 30 seconds.
3. Roll out a 1/2-inch thick oblong shape. Spread with butter.
4. Combine apples, nuts, raisins, sugar and cinnamon; mix well; spread on dough.
5. Pour 2 tablespoons molasses over all.
6. Roll up jelly-roll fashion, cut in 12 1-inch slices, place in greased baking pan about 1/2-inch apart.
7. Pour 1 teaspoon molasses on each pinwheel.
8. Bake at 400°F for 18 to 20 minutes or until golden brown.
9. Makes 12.