Apple Pie Fudge

A nice Holiday candy treat. Combines the holiday tradition of fudge candy with the flavor of apple pie!

• Ready In: 25 mins
• Serves: 12

Ingredients

• 1  cup applesauce
• 3⁄4 cup margarine
• 2⁄3 cup evaporated milk
• 3  cups sugar
• 2  cups marshmallow cream
• 1  teaspoon vanilla
• 2  cups powdered sugar (sifted)
• 1  teaspoon apple pie spice (or more to taste depends on how spicy the applesauce you used is)
•  nuts (optional)

Directions

1. Combine the first four ingredients, bring to a boil (to soft ball stage).
2. Stir constantly because the mixture burns easily.
3. Remove from heat.
4. Add: marshmallow cream, vanilla and powdered sugar (sifted) and apple pie spice, Blend well; pour into greased pan.
5. Use an 8 or 9 inch square pan for a thick fudge or a 13x9 inch pan if you like it a little thinner.
6. Add nuts if desired.
7. Cool, cut into squares.