Apple Juiced Pork Chops

A great, easy to prepare juicy pork chop recipe.

• Ready In: 30 mins
• Serves: 6

Ingredients

• 1  gallon cold water
• 1  cup brown sugar
• 1  cup kosher salt
• 2  cups  apple juice
• 1  tablespoon peppercorn
• 2  fresh thyme sprigs
• 1  tablespoon olive oil
• 4  lbs boneless pork chops

Directions

1. Combine all ingredients except pork chops and olive oil, in a large mixing bowl. Stir thoroughly and add pork chops. Cover and let sit at least 2 hours.
2. Heat skillet and add olive oil. While oil is heating, remove pork chops and pat dry. Add pork chops to skillet, cooking 4-5 minutes per side or until done.