Apple Jolly Boys
Ready In: 20 mins
Serves: 4
Ingredients
- 1 cup apple pie filling
- 1 egg
- 2 tablespoons sugar
- 3 tablespoons molasses
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1 1⁄2 cups flour
- 1⁄2 cup buckwheat flour
- 1⁄2 cup cornmeal
- 1 cup water
Directions
- Chop apple pie filling fine; add egg, sugar and molasses.
- Add baking powder.
- Add cinnamon.
- Add flour, buckwheat flour, and cornmeal.
- Add water.
- Batter will be very thick.
- Fry on medium, buttering griddle heavily because these pancakes burn easily. Spread out when putting on griddle; they puff a lot.
- Flip over.
- Serve with butter; they don't need syrup.
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