Apple-icious Pork Tenderloins

These sound really good!

• Ready In: 9 hrs 10 mins
• Serves: 6

Ingredients

• 2  pork tenderloin (1 1/2 to 2 lbs total)
• 1  large onion, halved and cut in 1/4 inch slices
• 2  apples, peeled and coarsely chopped
• 2  tablespoons  apple jelly
• 1  tablespoon cider vinegar

Directions

1. Salt and pepper the pork to taste.
2. Combine all ingredients in the slow cooker/Crock Pot (brown pork if desired); cover and cook on low for 7 to 9 hours.
3. Serve with rice.
4. Serves 4 to 6.