Apple Fritter Rings

From Taste of Home. Scrumptious!

• Ready In: 50 mins
• Yields: 24 fritters

Ingredients

• 1  egg
• 2⁄3 cup milk
• 1  teaspoon canola oil
• 1  cup all-purpose flour
• 2  tablespoons sugar
• 1  teaspoon baking powder
• 1  dash salt
• 5  large tart apples
• 1 1⁄2 cups canola oil (for frying)
• 1⁄4 cup sugar
• 1⁄2 teaspoon ground cinnamon

Directions

1. In a bowl, beat egg, milk and 1 teaspoon vegetable oil.
2. Mix together sugar, baking powder, and salt; stir into egg mixture until smooth (batter will be thick).
3. Peel, core, and slice apples into 1/2-inch rings.
4. In an electric skillet, heat 1 1/2 cups oil to 375°.
5. Dip apple rings into batter; fry, a few at a time, until golden brown.
6. Drain on paper towels.
7. Combine sugar and cinnamon; sprinkle over hot fritters.
8. Serve warm.