Apple Dumplings

Very easy to make and they do not take alot of time. Something to do with the kids on a crisp fall day.

• Ready In: 35 mins
• Serves: 8

Ingredients

• 1 (8 ounce) package  refrigerated crescent dinner rolls
• 2  apples, peeled and quartered
• 1  cup sugar
• 1  cup  orange juice
• 1⁄2 cup butter
• 1⁄2 teaspoon apple pie spice

Directions

1. Unroll crescent dough and separate into eight triangles.
2. Roll up one apple wedge, pinch edges to seal.
3. Place in a greased 8 in square baking pan.
4. In a small saucepan,bring sugar,orange juice and butter to a boil.
5. Pour over dumplings (dumplings will float).
6. Top with the Apple Pie Spice.
7. Bake at 350.