Apple Dumpling Quarters

Great recipe that I got from a local TV station website (www.ksl.com). It's a fast and easy way to make such a scrumptious dessert.

• Ready In: 55 mins
• Yields: 8 Apple Dumplings

Ingredients

• 1  cup sugar
• 1  cup water
• 1⁄2 cup butter
• 1  teaspoon cinnamon
• 1⁄8 teaspoon nutmeg
• 1  teaspoon vanilla
• 1 (8 ounce) can  refrigerated crescent dinner rolls
• 2  large apples, peeled,cored and quartered
•  ice cream or  milk

Directions

1. Heat your oven to 350 degrees F.
2. Combine first 6 ingredients in a sauce pan, bringing them to a full rolling boil.
3. Remove from heat.
4. Peel, quarter and core apples.
5. Unroll crescent rolls and separate each triangle.
6. Stretch slightly and wrap around each apple quarter.
7. Place in a 9x13 pan.
8. Pour hot syrup over dumplyings and bake for 30 minutes or until golden brown.
9. Apples will be tender.
10. Serve warm with lots of ice cream!
11. (Or milk if you prefer!).