Apple-Cucumber Salsa

sweet and refreshing salsa

• Ready In: 15 mins
• Serves: 8
• Yields: 2 cups

Ingredients

• 1  granny smith apple, peeled, cored, and cut into 1/4-inch dice
• 1⁄2 cucumber, peeled, seeded, and cut into 1/4-inch dice
• 1⁄2 small red onion, cut into 1/4-inch dice
• 1⁄2 small red bell pepper, cut into 1/4-inch dice
• 1 1⁄2 tablespoons white wine vinegar
• 1 1⁄2 teaspoons sugar
•  salt

Directions

1. In a bowl, toss the apple with the cucumber, onion, and pepper. Stir in the vinegar and sugar, season with salt, and serve.