Apple Crumble With Golden Raisins

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• Ready In: 55 mins
• Serves: 2

Ingredients

• 2  tablespoons all-purpose flour
• 2  tablespoons granulated sugar, divided
• 1  tablespoon brown sugar
• 1  tablespoon butter, chilled, cut into small pieces
• 1 1⁄2 cups granny smith apples, peeled, diced
• 1  tablespoon golden raisin
• 2  tablespoons  orange juice
• 1⁄2 teaspoon lemon juice
• 1⁄8 teaspoon cinnamon
•  nonstick cooking spray

Directions

1. Preheat oven to 375.
2. Combine flour, 1 tablespoon granulated sugar, and brown sugar in a medium bowl. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal.
3. Combine 1 tablespoon granulated sugar, apple, and next 4 ingredients (apple through cinnamon) tossing well. Divide apple mixture evenly between 2 (6-ounce) ramekins coated with cooking spray. Sprinkle evenly with flour mixture. Bake at 375 for 30 minutes or until golden brown.