Apple Crumble

This is posted for a request. It comes from a very old copy of a PWMU (Presbyterian Women's Missionary Union) cookbook. Crumbles are a favourite winter dessert for my family, and one I actually make, as they are so simple.

• Ready In: 50 mins
• Serves: 4

Ingredients

• 6  apples (I would use red delicious or Granny Smith)
• 1⁄2 cup sugar
• 1⁄4 cup water

• Topping

• 1⁄2 cup brown sugar
• 1⁄2 cup all-purpose flour
• 1⁄4 cup coconut
• 1⁄4 cup rolled oats
• 1⁄4 cup  melted butter
• 1  teaspoon cinnamon

Directions

1. Peel, core and slice the apples.
2. Cook in water and sugar until soft.
3. Place in a greased pie dish, cover with the combined topping ingredients.
4. Bake in a moderate (350f) oven for 30 minutes.
5. *Otherfruits may be used.