Apple Crisp

This recipe is delicious! It is almost like eating one of Grandms's homemade apple pies, only with a slight crisp to it.

• Ready In: 35 mins
• Serves: 6

Ingredients

• 4  medium cooking apples, sliced (unpeeled or peeled, about 4 cups)
• 3⁄4 cup all-purpose flour
• 3⁄4 cup  of packed brown sugar
• 1⁄2 cup quick-cooking oats or 1⁄2 cup oats
• 1⁄3 cup  of chopped walnuts
• 1 1⁄2 teaspoons ground cinnamon
• 1⁄2 cup margarine or 1⁄2 cup butter, softened

Directions

1. Heat the oven to 375 degrees.
2. Spread the apple slices in an ungreased 8-inch square pan.
3. Mix remaining ingredients with fork; sprinkle over apples.
4. Bake uncovered until the topping is golden brown and apples are tender, about 30 minutes.