Apple Crisp

Apple Crisp

• Ready In: 45 mins
• Serves: 8

Ingredients

•  apple, sliced
• 1  cup flour
• 3⁄4 teaspoon salt
• 1  cup sugar
• 1  egg, unbeaten
• 1  teaspoon baking powder
• 1⁄2 cup butter, melted

Directions

1. Fill a 6" x 10" (I use a 9" x 13") baking pan with sliced apples.
2. Mix the flour, salt, sugar, egg, baking powder together with two knives or pastry blender until crumbly; spread over the apples.
3. Pour 1/2 cup melted butter (real butter please) over top and sprinkle with cinnamon.
4. Bake at 350 degrees Fahrenheit for 30 minutes or until apples are done and topping is crisp.