Apple Crisp

*

Ready In: 45 mins

Serves: 4

Ingredients

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Directions

  1. Preheat oven to 375 degrees F.
  2. In large bowl, combine apples, 1/4 cup sugar and cinnamon. Turn into a 6 cup greased casserole dish; set aside.
  3. In medium bowl, combine flour and remaining 1/4 cup sugar. With pastry blender or two knives, cut in butter until mixture is the size of coarse crumbs. stir in oats. With hands gently squeeze mixture to form crumbs; sprinkle over apples.
  4. Bake uncovered 45-50 minutes or until apple sare tender and topping is golden. Serve warm or at room temperature and if desired, with vanilla ice cream or frozen yogurt.
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