Apple Crescent Dumplings

AWESOME! A wonderful dessert that will surely please! The crescent rolls provide a quick and easy method in preparing this treat! Has an apple-cinnamony flavor that is superb!

• Ready In: 40 mins
• Serves: 8

Ingredients

• 2  apples (cooking type)
• 1 (10 ounce)  refrigerated crescent dinner rolls
• 1⁄2 teaspoon cinnamon
• 1⁄2 cup butter
• 1⁄2 cup sugar
• 1⁄2 cup water
• 1⁄2 cup  orange juice
• 1  teaspoon vanilla

Directions

1. Peel and core apples. Cut each apple into quarters, having a total of 8 pieces.
2. Separate crescent rolls. Wrap an apple quarter in each roll. Place in a 9 x 9 inch square baking dish. Using fingers sprinkle with cinnamon.
3. In a medium saucepan, combine butter, sugar, water and orange juice. Bring to a boil. Remove from heat and stir in vanilla. Pour over dumplings.
4. Bake in a 350 degree oven for 20 minutes or until crust is golden brown. Spoon liquid in baking pan over the hot dumplings and serve. Suggestion: Serve with a scoop of vanilla ice cream.