Apple Cranberry Pork Roast
- Reviews 2
Ready In: 6 hrs 20 mins
Serves: 8
Yields: 1 pork tenderloin
Ingredients
- 2 lbs pork tenderloin, fat trimmed
- 2 tablespoons canola oil
- 3 cups apple juice
- 3 granny smith apples
- 1 cup fresh cranberries
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon black pepper
Directions
- Brown roast on all sides in skillet in canola oil, and place in slow cooker. Add remaining ingredients.
- Cover, and cook on low 6-8 hours.
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