Apple Cranberry Pecan Stuffing

Made on your stove, this stuffing is ready in minutes.

Ready In: 25 mins

Serves: 16

Yields: 1/2 cup

Ingredients

Advertisement

Directions

  1. Bring juice and margarine to boil in medium saucepan on high heat.
  2. Stir in apples, cranberries and stuffing mix; cover.
  3. Remove from heat. Let stand 5 minutes. Stir in pecans.

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement