Apple-Cranberry Coffee cake

• Ready In: 55 mins
• Serves: 9

Ingredients

• 1⁄2 cup butter or 1⁄2 cup margarine, softened
• 1  cup sugar
• 1  egg
• 1  teaspoon vanilla extract
• 1  cup all-purpose flour, plus
• 2  tablespoons all-purpose flour
• 1⁄2 teaspoon baking soda
• 1⁄2 teaspoon baking powder
• 1⁄2 teaspoon ground cinnamon
• 1⁄4 teaspoon salt
• 2  medium tart apples, peeled and chopped
• 1  cup dried cranberries
• 1⁄2 cup  chopped walnuts (optional)
•  powdered sugar (optional)

Directions

1. In a mixing bowl, cream butter and sugar.
2. Beat in egg and vanilla; mix well.
3. Combine the dry ingredients in a separate bowl.
4. Gradually add to creamed mixture.
5. Stir in apples and dried cranberries.
6. Add nuts is desired.
7. Transfer to lightly greased 8-in.
8. baking dish.
9. Bake at 350 degrees for 35-40 minutes or until a toothpick inserted near the center comes out clean.
10. Cool on a wire rack.
11. Dust with powdered sugar when cool if desired.