Apple-Cinnamon Syrup

This recipe was part of an email today from Cooks Illustrated: "It's hard to improve on maple syrup and a pat of butter atop steaming waffles or pancakes, but if you're looking to spice up your short stack, this variation using apple jelly and cinnamon is sure to please."

• Ready In: 5 mins
• Yields: 1 3/4 cups

Ingredients

• 1 1⁄2 cups maple syrup
• 1⁄3 cup  apple jelly
• 1⁄4 teaspoon ground cinnamon
• 1  pinch table salt

Directions

1. Simmer all ingredients in small saucepan over medium-low heat until slightly thickened, 5 to 7 minutes.