Apple Cider Frosting
Ready In: 10 mins
Yields: 4 cups
Ingredients
- 1⁄2 cup butter, softened
- 1⁄4 cup apple cider, room temp (NOT apple cider vinager!)
- 1⁄2 teaspoon pumpkin pie spice or 1⁄2 teaspoon cinnamon
- 4 cups powdered sugar
Directions
- Mix butter and apple cider in mixer until combined. Make sure that apple cider is not cold.
- Add pumpkin pie spice or cinnamon, mix throughly.
- Add powdered sugar slowly.
- This will be pretty thin (like a glaze) so add more powdered sugar if needed.
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