Apple Cheesecake Quesadilla

This is great as a snack, appetizer, dessert or quick breakfast.

• Ready In: 6 mins
• Serves: 4

Ingredients

• 4  flour tortillas (6-8-inch)
• 8  ounces cream cheese, soft
• 2  tablespoons sugar
• 1⁄4 teaspoon vanilla
• 1⁄4 cinnamon
• 1  apple, sliced thinly
•  butter
•  cinnamon-sugar mixture

Directions

1. Using a fork in a small bowl cream the cream cheese, sugar, vanilla and cinnamon together.
2. Either spread the cream cheese mixture on half of each tortilla or on all of 2 tortillas.
3. Place a layer of apples and either fold over each tortilla or simply place a 2nd tortilla on top of the whole ones.
4. Heat a fry pan or griddle. Melt just a little butter. Fry both sides of the tortillas until golden brown.
5. Place on a plate and sprinkle with cinnamon and sugar. Cut and serve.
6. If you want to stretch the recipe, spread the cream cheese mix thinner on the tortilla.