Apple Cheese Quesadilla

I love to make these after mexican meals. They are so easy.

Ready In: 20 mins

Serves: 2

Ingredients

Advertisement

Directions

  1. Peel and dice apple.
  2. Spray frying pan with cooking spray and saute apple until lightly browned (about 4-5 minutes) Remove apple from pan and re-spray.
  3. Place in pan 1 flour tortilla and scoop 1/2 apple, 1/2 Splenda, 1/2 cinnamon, and 1 cheese slice in center.
  4. Cover pan and cook on medium heat until underside is golden and cheese melts.
  5. (about 4-5 minutes) Fold tortilla in half and remove to serving plate.
  6. Repeat process for second tortilla.
  7. Serve warm with fat free whipped topping.
  8. Enjoy!
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement