Apple-Cheddar Turkey Burgers

This recipe is a little bit of a twist on the turkey burger. The apples are really great in this dish!

• Ready In: 25 mins
• Serves: 4

Ingredients

• 2  lbs ground turkey
• 4  scallions, finely chopped
• 1⁄3 cup flat leaf parsley
• 1  teaspoon poultry seasoning
• 2  tablespoons olive oil
• 1  granny smith apple
• 8  slices extra-sharp cheddar cheese
• 1⁄4 cup  whole cranberry sauce
• 2  tablespoons grainy mustard
• 4  sandwich-size english muffins
•  lettuce
•  salt and pepper

Directions

1. In a bowl, combine turkey, scallions, parsley, poultry seasoning, salt and pepper. Form into four patties, pressing your thumb in the middle of each to prevent it from bulging.
2. In a large skillet, heat the olive oil over medium-high heat. Add the patties and cook for 6 minutes on each side for medium. Top each with 3 apple slices and 2 cheese slices, tent the pan with foil and cook until the cheese melts, 1 to 2 minutes.
3. In a small bowl, mix together cranberry sauce and mustard, slather on muffin tops. Pile some lettuce on muffin bottoms, and set the burgers in the middle!