Apple Cheddar Quesadillas II
Ready In: 10 mins
Serves: 6
Ingredients
- 6 whole wheat tortillas
- 12 ounces shredded low-fat cheddar cheese
- 2 apples, cored and thinly sliced (any sweet, crunchy variety like Gala or Fuji)
- 2 tablespoons butter
Directions
- Sprinkle 2–3 tablespoons cheese over one half of tortilla.
- Place several apple slices, barely overlapping, on top of cheese then sprinkle 2 more tablespoons of cheese on top of apples and fold tortilla in half.
- Repeat with remaining tortillas.
- Heat butter in skillet over medium-high heat and cook quesadillas until the cheese melts and the tortillas are golden brown on both sides.
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