Apple & Celery Salad
Ready In: 20 mins
Serves: 4
Ingredients
- 1⁄4 cup low-fat buttermilk
- 1 ounce crumbled blue cheese
- 3 tablespoons chopped green onions
- 1⁄2 teaspoon Worcestershire sauce (or Bragg's Liquid Amino)
- 3 dashes Tabasco sauce
- 1⁄4 teaspoon ground black pepper
- 1⁄2 lb celery
- 3 tablespoons lemon juice
- 2 granny smith apples
Directions
- 1. Whisk together first 6 items - through ground pepper.
- 2. Cut celery into tiny matchsticks and toss with dressing. Let stand about 15 minutes.
- 3. Meanwhile, place lemon juice in a bowl with the sliced granny smiths. Make sure your apples are cut thinly and the centers cut out. This will help make sure the apples do not turn brown.
- 4. Starting with apple slices, layer them with the celery sticks and dressing, alternately.
- 5. Garnish with extra dressing or green onions, if you like!
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