Apple, Camembert Bagel

This recipe is modified from a recipe of a food item served in Gloria Jean's Coffee. It may be sort of a strange combination but despite that it soon became my favourite afternoon snack and brain food.

• Ready In: 7 mins
• Serves: 1
• Yields: 1/2 bagel

Ingredients

• 1⁄2 bagel
• 1⁄4 red apples or 1⁄4 green apple
•  camembert cheese or   brie cheese or   fried camembert cheese
•  ground cinnamon (optional)

Directions

1. On the half of a bagel, spread camembert or brie. If you choose to use fried camembert, search the recipe on Recipezaar, if you choose this option add the fried camembert last.
2. Slice the apple into thin slices or however you like it.
3. Place them on the bagel and heat the bagel in the toaster for 3 minutes or until the cheese has melted.
4. If you choose to use cinnamon, just sprinkle the cinnamon over the toasted bagel.
5. Its ready to eat!