Apple Cake

This recipe has been in the family for many years it is so easy to make, and delicious to eat

Ready In: 1 hr 5 mins

Serves: 10

Yields: 1 cake

Ingredients

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Directions

  1. Melt the stick of marg in a bowl in the microwave Add the eggs, and vanilla mix well Measure the flour, b soda, salt, and cin tog.
  2. Measure the sugar.
  3. Combine the flour mix, and the sugar with the marg, egg, and vanilla, mix, using an electric mixer.
  4. Next fold the sliced apples into the mixture by hand.
  5. Grease and flour a bundt pan, pour mixture into pan.
  6. Bake at 350 degrees for 45-60 minutes.
  7. Enjoy!
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