Apple Cabbage Skillet Dinner

• Ready In: 35 mins
• Serves: 4

Ingredients

• 3  apples, divided
• 6  cups  shredded cabbage
• 1⁄2 cup  thinly sliced onion
• 2  tablespoons margarine
• 2  tablespoons water
• 1  tablespoon vinegar
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper
• 1  lb smoked sausage
• 2  tablespoons  minced parsley
•  prepared mustard

Directions

1. Core and shred 2 apples; Combine with cabbage and onion in skillet.
2. Saute apple mixture in margarine for 5 minutes, stirring frequently.
3. Stir in water and vinegar, salt and pepper.
4. Pierce sausages with fork and place over apple mixture.
5. Cook covered 10 minutes or until cabbage is barely cooked and sausages are heated thoroughly.
6. Core and wedge remaining apple.
7. Add to skillet along with parsley.
8. Cook covered for 1 minute.
9. Serve with mustard.