Apple Brickle Dip

This recipe comes from Taste of Home and is a favorite. My son won $50.00 for bringing this to a company party as the best dish there!

• Ready In: 10 mins
• Serves: 6
• Yields: 2 cups

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1⁄2 cup brown sugar, packed
• 1⁄4 cup sugar
• 1  teaspoon vanilla extract
• 1 (7 1/2ounce) package  almond brickle chips (10 ounces) or 1 (7 1/2ounce) package  English toffee bits (10 ounces)
• 3  medium tart apples, cut into chunks

Directions

1. In a bowl, beat cream cheese, sugars and vanilla.
2. Fold in brickle chips.
3. Serve with apples.
4. Refrigerate any leftovers.