Apple Blackberry Pie

Such a delicious pie - Love the combination of apples and blackberries.

• Ready In: 1 hr
• Serves: 8-10

Ingredients

• 5  cups tart apples, peeled, thinly sliced (about 6 medium)
• 1  cup fresh blackberries
• 1⁄2 cup brown sugar, packed
• 4 1⁄2 teaspoons cornstarch
• 1⁄2 teaspoon cinnamon
• 1  teaspoon nutmeg

Directions

1. Combine apples an blackberries.
2. Combine brown sugar, cornstarch, cinnamon and nutmeg. Add to the fruit mixture and toss to coat. Pour into a 9-inch crust. Cover edges loosely with foil.
3. Bake at 450F for 10 minutes. Remove foil. Bake another 40-50 minutes longer at 350F or until lightly browned.