Apple Bacon Pancake Pie

Tasty treat for breakfast or brunch. From the Ontario Milk Marketing Board.

• Ready In: 45 mins
• Serves: 4-6

Ingredients

• 1  tablespoon butter
• 1  onion, sliced
• 1⁄2 lb bacon, sliced
• 2  pears, peeled and sliced
• 2  apples, peeled and sliced
• 1⁄2 teaspoon thyme
• 3⁄4 cup flour
• 1  cup milk
• 2  eggs, beaten
• 1⁄2 teaspoon salt

Directions

1. Heat butter in a large frying pan.
2. Add onion and bacon and cook until softened.
3. Stir in pears, apples and thyme, and cook until heated through.
4. Place flour in a small bowl.
5. Add eggs and remaining milk and beat until smooth.
6. Whisk in salt.
7. Spread fruit over bottom of a 9x13-inch baking pan.
8. Pour batter on top.
9. Bake in 350°F oven for 30 minutes until puffed and lightly browned.
10. Cut in squares and serve with warmed maple syrup.