Apple and Pear Crisp
- Reviews 11
Ready In: 40 mins
Serves: 4
Ingredients
- 2 ripe golden delicious apples
- 2 ripe bartlett pears
- 1⁄2 cup flour
- 1⁄4 cup brown sugar
- 4 tablespoons butter
- 1 pinch cinnamon
- 1⁄4 teaspoon salt
Directions
- Preheat oven to 350 degrees.
- Peel, core and slice apples and pears.
- Place pears and apples together in a large casserole.
- Mix remaining ingredients together until it resembles coarse meal.
- Sprinkle it on top of fruit.
- Cook for 30 minutes, or until bubbling and cooked through.
- Serve warm with ice cream.
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