Appelkalle (Swedish Apple Sandwich

From Breads of the World. Posted for ZWT6.

• Ready In: 20 mins
• Serves: 4
• Yields: 4 sandwiches

Ingredients

• 4  slices  day-old  bread, crusts removed
• 2  tablespoons butter, softened
• 2  tart apples
• 1  dash cinnamon
• 1⁄2 cup marzipan

Directions

1. Preheat oven to 425°F.
2. Place the bread on a lightly greased baking sheet.
3. Using the coarse side of a grater, grate the apples, peel and all.
4. Spread grated apples on top of the bread.
5. Sprinkle with cinnamon.
6. Grate marzipan over apples.
7. Bake until marzipan turns a light gold.