Apache Trail Drum-Sticks

Sounds really tasty and a recipe that even the kids will like.

• Ready In: 50 mins
• Serves: 10-12

Ingredients

• 2⁄3 cup  dry breadcrumbs
• 2⁄3 cup  corn chips, finely crushed
• 1 (1 ounce) package  taco seasoning mix
• 1 (16 ounce) jar  taco sauce, divided
• 2  lbs chicken, drum-sticks skinned

Directions

1. Preheat oven to 375 degrees.
2. Combine breadcrumbs, crushed corn chips, and dry taco seasoning mix. Place 1/2 cup taco sauce in flat bowl. Dip drum sticks in taco sauce, one at a time, then dredge in crumb mixture. Discard taco sauce used for dipping.
3. Place on lightly-greased baking sheet and bake for 30-35 minutes. Serve with remaining taco sauce.