Anytime Slushy Punch

My mother-in-law makes this punch for Christmas. The kids love it. It's easy to make, no cooking required. You can triple the batch and have it in the freezer for any special occasion.Also good for weddings,baby showers, superbowl parties or a cool drink in the summer.

• Ready In: 15 mins
• Serves: 20

Ingredients

• 4  cups  cold water
• 2  cups sugar
• 1 (3 ounce) package gelatin (I prefer cherry)
• 1 (12 ounce) can  frozen lemonade concentrate
• 1 (46 ounce) can  pineapple juice
• 1 (2 liter) bottle ginger ale

Directions

1. In large bowl or pot mix first three ingredients together until dissolved.
2. Stir in frozen lemonade and pineapple juice.
3. Place in two freezer bags and freeze over night.
4. Take out of freezer two hours before serving time.
5. Place one bag in punch bowl and add half of ginger ale.
6. Break up big chunks of frozen mixture.
7. Punch will become slushy.
8. Ready to serve.