Antarctica Salad

Yum! Feel free to try your own variations on this recipe. Putting here for safekeeping. From ifood.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 8  ounces cream cheese
• 1⁄2 cup peanuts, chopped
• 1⁄2 cup celery, chopped
• 1  tablespoon onion, minced
•  salt
•  fresh ground black pepper
•  lettuce (iceberg, romaine, Boston, or your choice)
• 6  medium tomatoes, peeled
•  French dressing
• 1  dash Tabasco sauce

Directions

1. Blend cream cheese, peanuts, celery, onion, salt, pepper and Tabasco sauce.
2. Scoop out centers of tomatoes and fill with the cheese mixture.
3. Chill until cold.
4. Serve on lettuce leaves.