Another Russian Tea

This is an old favorite around our house for those cold Michigan fall and winters, and especially nice at football games.

• Ready In: 4 hrs 20 mins
• Yields: 1 batch

Ingredients

• 1  gallon water
• 15  whole cloves
• 6  cinnamon sticks
• 4  tea bags
• 2  cups  orange juice
• 2  cups  pineapple juice
• 1  cup lemon juice
• 2  cups sugar

Directions

1. Boil water with cloves and cinnamon rapidly for 20 minutes.
2. Remove from heat, cover, and add 4 tea bags, and let "steep" for at least 4 hours (we like to let it steep overnight).
3. After "steeping" is complete, in another pan combine: 2 cups Orange juice 2 cups Pineapple juice 1 cup Lemon juice 2 cups Sugar. Heat gently, stirring to melt and mix sugar.
4. Drain "solids" from tea mixture. Combine all together and heat to enjoy.