Another Recipe for a Loaf of Meat

At the time of this posting there are 1704 recipes for meatloaf. Eh, what the hey I'll throw mine into the mix too. I made my first meatloaf about three years ago and found the basic recipe on epicurious. I made a few changes, served it up, and everybody loved it. We haven't tried another loaf of meat recipe since. This doesn't include a sauce - that's because I don't like sauce on my meatloaf. If I am feeling adventurous I will get out the ketchup.

• Ready In: 1 hr 5 mins
• Serves: 6-8

Ingredients

• 1  lb lean ground beef
• 1  lb ground turkey
• 1⁄2 lb pork sausage
• 1⁄2 cup  breadcrumbs
• 1⁄2 cup  cracker crumb
• 1  ounce  onion soup mix
• 2  tablespoons dried parsley
• 2  eggs
• 2  teaspoons garlic, chopped
• 1⁄2 teaspoon dried thyme
• 1⁄2 teaspoon black pepper

Directions

1. Heat oven to 375 degrees.
2. In a large bowl mix all ingredients together. It's easiest to use your hands!
3. Shape into a loaf and place into a loaf pan or in the middle of a 13x9 pan (my preferred method).
4. Bake for 1 hour.