Annie's Spinach Salad

Eat for your health!mmm...

• Ready In: 15 mins
• Serves: 4

Ingredients

• Dressing

• 1⁄4 cup olive oil
• 4  tablespoons red wine vinegar
• 1  tablespoon granulated sugar
• 1⁄2 teaspoon prepared mustard
•  fresh ground pepper
• 2  tablespoons  freshly grated parmesan cheese

• Salad

• 4  slices  of crisped bacon, chopped
• 1⁄3 cup  sliced almonds
• 1⁄2 lb fresh spinach leaves, torn into bite size pieces
• 1  red apple, unpeeled,cored and coarsely chopped
• 3  green onions, thinly sliced

Directions

1. Combine first five ingredients in blender and mix thoroughly.
2. Refrigerate dressing until ready to serve.
3. Combine remaining ingredients and toss with dressing; sprinkle with grated parmesan cheese and mix well.