Anna's Spicy Pinto Beans
Ready In: 8 hrs 10 mins
Serves: 8-10
Ingredients
- 1 lb pinto beans
- 1 small yellow onion
- 3 -4 jalapenos or 3 -4 serrano peppers, or
- 1 habanero pepper
- 8 -10 garlic cloves
- 2 -3 ham hocks
- water, to cover beans by 2 inches
- black pepper
- salt
Directions
- Pick beans and soak overnight if you want.
- put beans in slow cooker or pressure cooker.
- add diced onion and peppers, crushed or minced garlic, ham hocks and black pepper.
- cover with water, 2-3 inches above ingredients (more or less depending on how saucy you want them).
- cook in crockpot on low for 6-8 hours or.
- cook in pressure cooker for 30-40 minutes.
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