Anise Candy
- Reviews 3
Ready In: 30 mins
Serves: 48
Ingredients
- 2 cups sugar
- 1⁄2 white corn syrup
- 1⁄2 cup water
- 1⁄2 teaspoon anise flavoring
- 1⁄2 teaspoon red food coloring or 1⁄2 teaspoon green food coloring
Directions
- Boil sugar, syrup and water until hard crack stage when dipped in cold water.
- Remove from heat; add flavoring and food color; shake pan to mix, do not stir.
- Pour onto a cooking sheet and cut at once.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off